Koi Menu

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Truffle Miso Soup 10

sunflower butter, garlic, vegetable dashi

Koi Ginger Salad 9

mixed greens, carrot, cabbage, cucumber, seasonal pickled vegetables

Edamame 9

steamed, gochugaru

Sushi Donuts 20

chef’s choice

Made To Share

Snow Crab Tempura 15

sweet ponzu

Toro Tower 19

tuna, avocado, krab salad, cucumber, avocado aioli, wonton chips

Hot Hamachi 16

serrano pepper & sweet ponzu sauce

Hokkaido Scallop Sashimi 17

caviar & sea salt

Tuna Crispy Rice 16

spicy tuna, caviar

Crab Furai 16

japanese style crab cake with mango salsa & thai chili drizzle

Tuna Tataki 17

japanese 12 spice, wakame salad, ponzu, avocado aioli

Chahan (Fried Rice) 18

confit duck or tofu, soybean, carrot, scallion, egg

Steak Tacos 17

crispy wonton shell, spicy kewpie, shaved radish, pickled cabbage & mustard seed

Charred Corn & Shishito 18

blackened lime crema, grilled lime

Beef Tataki 19

ponzu, cucumber avocado salad, rice, scallions

Gold Plates

Steak Feature MP

seasonal vegetables

Chilean Sea Bass 42

white miso, braised vegetables, rice, sake beurre blanc

Braised Short Rib 33

demi glaze, seasonal vegetables, pickled corn

Japanese Shrimp & Grits 24

awase dashi jalapeno grits, shiitake mushrooms, broccolini, miso butter pan gravy, pickled vegetables

Katsu Pork 19

fried pork loin, japanese kare, potatoes, carrots, celery & rice

Chicken Thigh Yakitori 26

scallion, spicy mayo, rice, braised & pickled vegetables

Ramen & Noodles

Miso Ramen 27

chasu pork belly, braised greens, seasonal pickled vegetables, marinated egg

Classic Ramen 22

pork or chicken, bone broth, marinated egg, seasonal pickled vegetables

Yakisoba Noodles 15

soy glazed with seasonal vegetables

CHEF’S CHOICE SUSHI OMAKASE

12 Piece Sashimi Platter 60

24 Piece Sashimi Platter 100

*Specialty Roll 25

NIGIRI/SASHIMI

Explore our Chef’s curated nigiri and sashimi selection. Ask your server for our full list of offerings.

MAKI/HANDROLL

TORO GREEN ONION 13/11

TUNA AVOCADO 9/7

YELLOWTAIL PEPPER 10/8

SALMON AVOCADO 9/7

AVOCADO CUCUMBER 5/4

EEL TAMAGO 9/8

SPICY SALMON 10/8

CLASSIC ROLLS

SHRIMP TEMPURA 12

tempura fried shrimp, avocado, cucumber topped with spicy mayo, eel sauce & furikake

SPICY TUNA 11

spicy tuna & cucumber topped with lemon chili aioli & furikake

SPICY KRAB 10

spicy krab salad topped with lemon chili aioli & furikake

CALIFORNIA 8

SPECIALTY ROLLS

GOLD ROLL 43

lobster tail, asparagus, topped with Japanese A5 Wagyu, caviar, garlic aioli & gold flakes

MOUNT FUJI ROLL 21

spicy tuna & avocado topped with krab, scallop, shrimp salad, lemon Sriracha aioli & baked, finished with panko & 7 spice

GEISHA ROLL 23

smoked salmon, avocado, tempura fried asparagus topped with scallops, eel sauce & chives

EMPRESS ROLL 17

shrimp tempura, avocado, cucumber topped with torched krab salad & eel sauce

RAINBOW ROLL 18

krab, avocado, cucumber topped with tuna, salmon, yellowtail, shrimp, unagi, spicy mayo

KUNG FU ROLL 20

tempura scallops, cucumber & avocado topped with salmon, BBQ eel, spicy mayo, eel sauce & chives

SMOKED SALMON ROLL 22

snow crab, tempura shrimp & cucumber topped with smoked salmon & spicy mayo lightly torched, finished with eel sauce & green onion

SPIDER ROLL 20

tempura fried soft shell crab, avocado, cucumber topped with eel sauce & chives

KOI ROLL 17

mango, krab salad, spicy tuna & asparagus, topped with tuna, yellowtail, avocado aioli & ponzu

VIPER ROLL 16

deep fried serrano pepper, spicy krab, avocado, cucumber topped with salmon, yellowtail, spicy mayo, eel sauce, panko

MAKO ROLL 19

steamed shrimp, avocado, cucumber topped with tuna, salmon, avocado aioli, eel sauce, furikake

FUTOMAKI ROLL 13

avocado, cucumber, asparagus & mango topped with sweet ponzu & chives